Site and product look amazing! High converting niche. Easy to promote. Help women and men conceive at the peak of their health and naturally deal with infertility! This product Works. Go to the affiliate section on our site for more resources.
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10.30.2010
Superior natural weight loss aid - improves effectiveness of any diet
Perfect for people with little to no success with diets and who want to get significantly more out of their weight loss efforts. Videos on how to use acupressure for weight loss. High conversions on targeted traffic and a generous commission (65%).
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Weight Loss Made Easy With The Glycemic Index 2010
New! Glycemic foods and how they can seriously help weight loss. Quality ebook, intensively researched for huge market but niched for people who have tried dieting and failed. 65% commission.
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10.29.2010
Mediterranean Diet Secrets
Healthy Mediterranean diet weightloss without the need for fad diets. Mediterranean Diet Recipes. Mediterranean Diet Information
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Living And Raw Foods
The Largest Community On The Internet Dedicated To Educating The World About Living And Raw Foods.
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The Bodybuilders Diet. Think of the Marketing Possibilities!
Professionally written Sales Copy. Nothing Gets you Huge and then Ripped and Shredded Faster. 75% commissions.
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Low Pressure Sex
Wanna 69? Percent commission? On a $47-$97 Product About Increasing Sex Drive, Libido and Energy Through Lowering Blood Pressure Naturally? Introducing Low Pressure Sex By Bestselling Authors Frank Mangano and Jon Benson!
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Fat Loss Underground Secret :: Make $37+/sale, 75% comm
Tested at 6% conversion All Natural Peanut Butter Fat Loss Secrets revealed! Best selling course made into an eBook, over $1,000,000 earned from initial course.
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10.28.2010
Felicity's Gluten Free Handbook
The complete guide for gluten intolerance, which affects over 66 million people world wide. Written from experience and research over years, I have great affiliate material and offer 60% commission. A truly amazing product that solves an urgent problem.
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Fantastic Food Recipe Ebooks Pack
Enjoy home cooking & saving money with these top 15 food recipes ebooks from around the world. Including chinese, seafood & chicken recipes. Create food heaven with these amazing recipes for food lovers. Affiliates visit http://tinyurl.com/23t2djw
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Turning Cupcakes into Cash
Turning Cupcakes into Cash - Everything you need to know to to turn your hobby of cooking cupcakes into a profitable home business.
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Lean Body Inner Circle - Complete Fat Loss / Weight Loss Program
This unique fat loss program will allow you to transform your body into a leaner meaner you in just 4 weeks. We have Diet, Nutrition and Weight Loss Experts on board making this the most complete fat loss and body transformation program ever created.
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Alkaline Diet Online Course
12-Week guided alkaline diet health and & weight loss course (not just an ebook - a whole online course) with weekly downloads, weekly email guides, resources and personal support. This course offers unbelievable value for money vs a traditional ebook.
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Healthy & Sexy Vegan Recipes Even Your Husband Will Love
Healthiest, Simplest and Most Delicious Vegan Recipes Ever. Made with lots of Whole Foods ingredients, free of soy, gluten, processed sugar and flour. As an added bonus, all recipes have nutritional information calculated for your convenience.
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10.08.2010
Everything can be reached
"You may have to fight a battle more than once to win it." - Margaret Thatcher
"One swallow does not a summer make." - Aristotle
"Fed Up!" read the cover of Newsweek, which went on to ask, "Is there anything left we can eat?" No area of health has been more confusing and misunderstood than diet and nutrition, especially as related to cholesterol levels and the risk of heart disease. The message is everywhere. Good Morning America is featuring weight-loss tips every day this month. AOL tells its subscribers via e-mail that it's "Time to lose your spare tire." Magazines lining grocery aisles exhort you to "Lose 10 pounds this month!"
According to US News, Americans spend more than $33 million a year on diet books, foods, programs, gadgets and DVDs in the hopes of losing weight. Yet, about two thirds of the American population remains overweight. Some 30 percent are obese and half of them are dieting. So, it's become crystal clear that dieting does not work! The solution is simple: stop obsessing about every morsel you put in your mouth.
Most people think that eating properly means cutting out everything they love, and thus feeling deprived and dissatisfied. But the facts are that eating healthily and reducing weight does not have to involve pain and sacrifice. In all likelihood, many of your favorite foods are healthy, and many of your favorite recipes can be modified easily to become healthy. Proper eating requires only a few simple adjustments.
You need follow only one rule and keep one commitment. The rule: cut down the fat by making simple substitutions. This decreases not only cholesterol levels but also the number of calories. The commitment: Set aside your preconceived notions about food and become a thoughtful eater. Being a thoughtful eater mans thinking clearly and objectively about the food you eat; making adjustments and substitutions more knowledgeably and comfortably; experimenting and learning what works best for you; introducing changes over time rather than abruptly; AND, allowing for slips. Being a thoughtful eater also means becoming interested in learning relevant information about food and health.
Below are some suggestions for dietary changes. These are meant as general guidelines. You may want to adjust some or make other changes in your own eating plan.
Seven Substitutions:
l. Use skim or low-fat milk and cheese and nonfat yogurt in place of whole mile and regular cheese, butter of ice cream.
2. Eat more fish and chicken (with the skin removed) and complex carbohydrates such as pasta, brown rice and whole-grain bread. Eat lean cuts of mean with the fat trimmed, and in smaller (e.g. 4-ounce) portions.
3. Use egg whites and/or egg substitutes instead of egg yolks.
4. Avoid high-cholesterol foods such as liver, kidney, brain and sweetbreads.
5. Cut back on processed meats such as sausage, bologna, corned beef, pastrami, salami and hot dogs. Try chicken or turkey breasts with mustard instead of butter and mayo.
6. Adopt healthier methods of cooking: boil, stream, broil, roast or bake instead of frying.
7. Choose salad dressings and sauces made with olive oil and soy and avoid saturated oils. Flavor your meals with herbs and seasonings instead of butter and fatty sauces.
Lastly, by making food label evaluations a routine part of your shopping, you will become more knowledgeable and conscious about food and naturally more aware of the amount of fat you eat. Remember: compulsive eating leads to guilt, more compulsive eating and ultimately to defeat and resignation. Stay aware, make conscious choices, learn form your experiences, and stay with your plan. As Gandhi once said, "We cannot in a moment get rid of the habits of a lifetime."
Richard Helfant, MD, a Harvard-trained cardiologist. Courageous Confrontations, Dr. Helfant's latest work, is about how to use the mind-body relationship to combat disease. Many stories in the book include examples of diet and weight loss
"One swallow does not a summer make." - Aristotle
"Fed Up!" read the cover of Newsweek, which went on to ask, "Is there anything left we can eat?" No area of health has been more confusing and misunderstood than diet and nutrition, especially as related to cholesterol levels and the risk of heart disease. The message is everywhere. Good Morning America is featuring weight-loss tips every day this month. AOL tells its subscribers via e-mail that it's "Time to lose your spare tire." Magazines lining grocery aisles exhort you to "Lose 10 pounds this month!"
According to US News, Americans spend more than $33 million a year on diet books, foods, programs, gadgets and DVDs in the hopes of losing weight. Yet, about two thirds of the American population remains overweight. Some 30 percent are obese and half of them are dieting. So, it's become crystal clear that dieting does not work! The solution is simple: stop obsessing about every morsel you put in your mouth.
Most people think that eating properly means cutting out everything they love, and thus feeling deprived and dissatisfied. But the facts are that eating healthily and reducing weight does not have to involve pain and sacrifice. In all likelihood, many of your favorite foods are healthy, and many of your favorite recipes can be modified easily to become healthy. Proper eating requires only a few simple adjustments.
You need follow only one rule and keep one commitment. The rule: cut down the fat by making simple substitutions. This decreases not only cholesterol levels but also the number of calories. The commitment: Set aside your preconceived notions about food and become a thoughtful eater. Being a thoughtful eater mans thinking clearly and objectively about the food you eat; making adjustments and substitutions more knowledgeably and comfortably; experimenting and learning what works best for you; introducing changes over time rather than abruptly; AND, allowing for slips. Being a thoughtful eater also means becoming interested in learning relevant information about food and health.
Below are some suggestions for dietary changes. These are meant as general guidelines. You may want to adjust some or make other changes in your own eating plan.
Seven Substitutions:
l. Use skim or low-fat milk and cheese and nonfat yogurt in place of whole mile and regular cheese, butter of ice cream.
2. Eat more fish and chicken (with the skin removed) and complex carbohydrates such as pasta, brown rice and whole-grain bread. Eat lean cuts of mean with the fat trimmed, and in smaller (e.g. 4-ounce) portions.
3. Use egg whites and/or egg substitutes instead of egg yolks.
4. Avoid high-cholesterol foods such as liver, kidney, brain and sweetbreads.
5. Cut back on processed meats such as sausage, bologna, corned beef, pastrami, salami and hot dogs. Try chicken or turkey breasts with mustard instead of butter and mayo.
6. Adopt healthier methods of cooking: boil, stream, broil, roast or bake instead of frying.
7. Choose salad dressings and sauces made with olive oil and soy and avoid saturated oils. Flavor your meals with herbs and seasonings instead of butter and fatty sauces.
Lastly, by making food label evaluations a routine part of your shopping, you will become more knowledgeable and conscious about food and naturally more aware of the amount of fat you eat. Remember: compulsive eating leads to guilt, more compulsive eating and ultimately to defeat and resignation. Stay aware, make conscious choices, learn form your experiences, and stay with your plan. As Gandhi once said, "We cannot in a moment get rid of the habits of a lifetime."
Richard Helfant, MD, a Harvard-trained cardiologist. Courageous Confrontations, Dr. Helfant's latest work, is about how to use the mind-body relationship to combat disease. Many stories in the book include examples of diet and weight loss
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Muscles with brain
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